Yacht Steward(ess)/Cook M/F

820 CAY
Martinique
June 13, 2023
3,000
EUR

Job description

We are looking for a Steward(ess)/Cook for one of our clients, for a 25-meter yacht based in Martinique on a permanent contract.

Year-round navigation in the Caribbean - Usage: Private & Charters

Responsibilities

  • Ensure high-end service and exceptional comfort for guests on board
  • Interior maintenance (4 cabins, corridors, and furniture): bedding, drapery, towels
  • Knowledge of cleaning products and their application
  • Stock management and inventory
  • Prepare traditional and varied cuisine
  • Table setting, table service, and clearing
  • Ensure guest safety​

Requirements

  • Minimum 5 years of experience in the yachting or luxury hotel industry
  • Experience in cooking is appreciated
  • Independent and organized
  • Availability and flexibility required
  • Passionate about their profession
  • CFBS or Basic Safety (STCW 2010) certification
  • Fluent in English and French

Work conditions

  • Job title: Steward(ess)/Cook
  • Position available: July 2023
  • Work location: Caribbean
  • Employment contract: Permanent (40 hours/week)
  • Accommodation provided

Salary

3000
EUR
Role has been filled already
Permanent
Full Time
Interior yacht crew roles

Reference

820 CAY

City

Martinique

Country

France

Posted

June 13, 2023

Salary

3,000
EUR
This vacancy has already been filled, but you can still apply for a future position.
This job offer is introduced to you by
This job offer is managed by Morgan Mallet International's agency French Riviera & Monaco
Address : 540, 1ère Avenue 06600 Antibes France
This job offer is managed by Morgan Mallet International's agency French Riviera & Monaco
Address : 540, 1ère Avenue 06600 Antibes France
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