Our client, based in Monaco, is seeking an experienced Yacht Chef capable of delivering high-quality, varied, and balanced cuisine.
The Chef will work either on board the yacht, cooking for both the crew and the owner, or at the owner’s private residence, depending on operational needs.
This is a fixed-term contract (CDD) from May through the end of October, under a Seafarer (Gens de Mer) contract.
As a former banker, I have for many years offered tailored services and excellent relationship to high end clients. This background allowed me to join the Morgan & Mallet International adventure where I have been working for 7 years now
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