This position has been filled

Laurena Strobel
is pleased to introduce this Yacht Steward(ess)/Cook Job Offer in Martinique, France

Yacht Steward(ess)/Cook Job Offer in Martinique, France

Yacht Steward(ess)/Cook Job Offer Martinique, France

We are looking for a Steward(ess)/Cook for one of our clients, for a 25-meter yacht based in Martinique on a permanent contract.

Year-round navigation in the Caribbean - Usage: Private & Charters

Vacancy duties and responsibilities

Ensure high-end service and exceptional comfort for guests on board
Interior maintenance (4 cabins, corridors, and furniture): bedding, drapery, towels
Knowledge of cleaning products and their application
Stock management and inventory
Prepare traditional and varied cuisine
Table setting, table service, and clearing
Ensure guest safety

Profil requirement

Minimum 5 years of experience in the yachting or luxury hotel industry
Experience in cooking is appreciated
Independent and organized
Availability and flexibility required
Passionate about their profession
CFBS or Basic Safety (STCW 2010) certification
Fluent in English and French

Job Condition

Job title: Steward(ess)/Cook
Position available: July 2023
Work location: Caribbean
Employment contract: Permanent (40 hours/week)
Accommodation provided

Steward(ess)/Cook Salary

Starting from 3000 euros net per month.

Role Information
Ad Reference : 820 CAY
Post on 13/06/2023 by Morgan & Mallet International

This vacancy is managed by
Morgan Mallet International Yacht Crew Agency Antibes

Address : World Trade Center, Bâtiment A, 1800 route des Crêtes, 06560 Valbonne, France

Phone: +33 4 89 37 41 27
E-mail: contact@recrutementyacht.agency

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